Bakerzmix Red Velvet is a versatile multipurpose flour designed for baking various types of cakes. It simplifies the cake-making process while delivering maximum results, producing cakes that are more voluminous yet remain fluffy, with a finer and softer structure. It can be used to make Sponge Cake, Rose Water Cake, Cookies, and Swiss Rolls.
Ingredients: Flour, Sugar, Emulsifier, Food Coloring, Milk, Vanilla, and Salt.
Certified Halal by MUI, HACCP Certified, and registered with BPOM.
Proudly homemade in a hygienic production environment (BPOM Standard).
Perfect for beginners learning to bake, as well as for MSMEs (Micro, Small, and Medium Enterprises).
